Application

GRV series are made for hotels, restaurants, commercial kitchens, delicatessens and laboratories. It is designed for marinating, seasoning the meat, fish and poultry products as well as mixing salads and sauces.
Vacuum tumblers tenderize the product and make it absorb salt or marinades better, resulting in improved appearance and consistent quality.

Features

Easy Handling and Cleaning: The drum of vacuum tumbler can be detached from the rack for easy loading and unloading. The internal blades of the drum are easy to disassemble without tools and easy to clean. The transparent lid makes the marinating process visible.
Stepless Adjustable Speed: Rotation speed ranging from 0 to 28 RPM.
Controlled Vacuum: Manual vacuum operation, vacuum degree can be controlled.
Running Timer: The total running time, turning time and pause time can be set.
Quality Build: Full body 304 stainless steel with polished drum and sandblasted surface.
Control Options: Can choose between simple timer control or touch screen control.